I have one question after last night's Top Chef.
Who was Camille? I really didn't know she was on the show until she went home.
Seriously, the reason she went home is that she finally distnguished herself. Poorly. Her idea of miniature pineapple upside down cakes fell about as flat as Sara's uninspired "Semifreddo" the difference being that Camille had never done anything of note on the show, good or bad.
I will say this, the pineapple idea was really solid, combining fruit and dessert in that setting was a good idea. However, every idea that flowed from that kernel of goodness was completely off base. There is so much that they could have done with pineapple, including lots of things that did not involve having pastry chef experience, that would have been both inventive and tasty, and they went in exactly none of those directions. They thought they'd be able to cry foul at the judges table and limp away becuase they had no experience. Not in this competition, baby.
On another note, while Casey's dish was probably fairly weak, I think it came about as a product of environment as opposed to lack of skill or mailing it in. Working with the hair-brained scheme twins, Howie and Joey, must have been exhausting. Finally knowing she could not go home her distracted mess of a creation didn't seem so bad in the final analysis. Hopefully next week, we'll get back to mano a mano cookoffs rather than the team aspect.
Thursday, July 12, 2007
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